APPLE KHEER

INGREDIENTS:-

• Apple----------------1/2 kg
• Milk-----------------800 ml
• Sugar----------------100 gm
• Saffron --------------1/2 gm(only to add to colour)
• Elachi----------------5 no.s
• Rose water-----------5 drops
• Cherry---------------10 no.s
• Silver foil-------------2 no.s

PROCEDURE:-

1. First ,take few apples and peel their skin and boil until it becomes tender....
2. Now,heat milk until it gets a little thicker and add saffron, ilachi and rose water....
3. Now,pour the milk on the boiled apple pieces.........
4. Let the mixture cool to the room temperature and put it in refrigerator for 30minutes.....
5. Finally ,garnish them with cherries and silver foil and serve them!!!

Thank you for visiting......................:)