INGREDIENTS:-
- Maida-------------------1 cup
- Water-------------------1 cup
- Sugar-------------------2 cups
- Ghee--------------------1/2 cup
- Ilachi powder------------1/2 tea spoon
- Food color ---------------1 pinch
- Kaju---------------------20 g
PROCEDURE:-
- Mix maida in water and stir well so that there are no lumps....
- Now, heat little ghee in pan..add the above mixture and stir on low flame...
- When this mixture is glossy add sugar, color and a little more ghee...
- Keep on adding ghee and stir once in 3-4 minutes....
- When this mixture is thick add ilachi powder, kaju and remove from flame...
- Finally pour in a greased tray and cut into pieces...
- Serve it with dry fruits and enjoy the taste!!!
Thank you for visiting................................:)
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